This video spotlights the popular ramen restaurant ‘Yokohama Iekei Ramen Budo-ya Honten’ (横浜家系ラーメン 武道家 本店), located in the Waseda area of Shinjuku, Tokyo. Renowned for its exceptionally rich and thick broth, Budo-ya Honten attracts a loyal following, with up to 450 regular customers visiting on a given day. The Iekei style ramen, originally from Yokohama, is known for its creamy pork and soy-based soup, thick noodles, and customizable toppings, which are showcased throughout this in-depth culinary exploration.

The video begins with a quick digest before diving into the main content, where viewers are taken inside the bustling ramen shop. There, the host introduces the restaurant’s standout feature – free, unlimited rice (‘mugen raisu’), which diners pair with the intensely flavored ramen. This all-you-can-eat rice offering is especially popular among students and salarymen in the area, making Budo-ya Honten a staple for cost-effective, hearty meals.

Situated at 62-8 Babashita-cho, Shinjuku Ward (東京都新宿区馬場下町６２−８), the shop is a short walk from Waseda Station. The Waseda neighborhood, home to the prestigious Waseda University, is well-known for a vibrant food scene catering to students, making it an ideal spot for budget gourmet experiences. Yokohama Iekei ramen itself is a must-try style for any ramen enthusiast visiting Tokyo, with Budo-ya Honten representing one of the best spots for savoring its bold flavors in the city.

For those exploring Tokyo’s ramen culture or aiming to experience authentic local dining in Shinjuku, this video serves as a practical guide—highlighting both the culinary appeal and the lively atmosphere that make Budo-ya Honten a beloved spot in Tokyo’s ramen landscape.