Don Tokoiya (どんとこい家), a small ramen shop in Hodogaya Ward, Yokohama, opens its doors at an exceptionally early hour—4:00 AM—and quickly draws long lines of patrons even before the sun rises. In this video, viewers are given a glimpse into the unique world of early-morning ramen culture, highlighting how this six-seat eatery manages to serve an impressive 244 bowls of ramen within a few short hours. The restaurant’s efficient operations and popularity showcase both the dedication of ramen lovers and the stamina of the small staff.

The shop is located at 1 Chome-11-25 Wada, Hodogaya Ward, Yokohama, Kanagawa Prefecture. This is a well-loved stop for those seeking the famous Iekei (家系) style of ramen, which features a rich pork- and soy-based broth and thick, chewy noodles. The video captures the bustling, energetic vibe of dedicated foodies queueing up in the dead of night, all for a taste of this hearty Japanese comfort food.

Yokohama itself is renowned as the birthplace of Iekei ramen, and Don Tokoiya upholds this tradition, offering a signature experience that attracts both locals and visitors. Hodogaya, situated in the western part of the city, offers an authentic slice of local life away from tourist crowds. Beyond the ramen, the video’s coverage is a testament to the strong food culture of Kanagawa, where small, specialist eateries play a crucial role in the community.

For those planning an early-morning adventure or ramen pilgrimage in Kanagawa, this video and Don Tokoiya provide an inside look at one of Japan’s most legendary culinary rituals. Whether you are an early riser or simply a ramen enthusiast, witnessing the pre-dawn lines and the shop’s efficient throughput is an authentic travel and food experience unique to Yokohama.