By うどんそば 広島 岡山 Udonsoba
This video takes viewers on a culinary journey through some of western Japan’s most beloved udon restaurants, each renowned for their flavor, value, and loyal customer base—even on rainy days. The three featured eateries are celebrated for serving up delicious bowls of udon and tempura at wallet-friendly prices, all under 400 yen, making them hotspots for local working men and food enthusiasts.
The first stop is ‘Teuchi Udon Kochiyo’ (手打ちうどん こちよ) in Tomihama-cho, Minami Ward, Okayama City, Okayama Prefecture. This restaurant is popular for its hand-pulled udon noodles, satisfying portions, and tempura, all for just 350 yen—a true bargain in Japan. The video showcases the bustling atmosphere, constant flow of hungry customers, and the meticulous process of crafting high-quality, affordable Japanese comfort food. Okayama City is known for both its food scene and historical attractions, making it a great stop for travelers.
Next, the video heads to Hiroshima City in Hiroshima Prefecture, first to ‘Odoru Udon’ (おどるうどん) in Funairihonmachi, Naka Ward. This eatery, located in the lively central area of Hiroshima, is famous for its light, springy udon and creative tempura side dishes, drawing long lines even in bad weather. The video offers insight into local dining habits and the vibrancy of Japanese udon culture, particularly in the Chūgoku region.
The journey concludes at ‘Tachigui Udon Tatsuya’ (立ち喰いうどん辰屋) in Yokogawa-cho, Nishi Ward, also in Hiroshima City. As a standing-only restaurant, Tatsuya is a fast-paced, popular spot where office workers and locals grab quick, hearty bowls of udon on the go. The no-frills environment and dedication to flavor make it an authentic Japanese fast food experience.
For travelers interested in everyday Japanese food culture, these restaurants not only provide a taste of regional udon variations but also a glimpse into the dining habits of local residents. Okayama and Hiroshima Cities are both easily accessible and make excellent bases for exploring the wider Chūgoku area. Noodle lovers visiting these cities are bound to be satisfied with both the flavor and value these classic restaurants offer.