Curry Daiya (カレーダイヤ), located in the heart of Ōmiya in Osaka’s Asahi Ward, has been a beloved staple for over 50 years, consistently drawing hungry customers with its flavorful Japanese curry dishes. In this street food video, viewers are taken inside this legendary local eatery, known for its generous portions and comforting menu focused on classic favorites like tonkatsu (breaded pork cutlet) and steak, served atop savory, house-made curry rice.

The video begins with a short highlight reel before entering the full feature, which offers a behind-the-scenes look at the kitchen and showcases the chef’s expertise—honed over decades—while preparing heaping plates of curry. Patrons come not just for the signature curry but also for the hearty fried pork cutlet and juicy steak, both piled high with the shop’s rich, aromatic curry sauce. This shop’s enduring reputation speaks to its ability to satisfy different generations of diners in Osaka.

Curry Daiya is set within Asahi Ward, a quieter residential area away from the city’s busy tourist centers, giving a genuine taste of local everyday Osaka food culture. While curry rice is a staple comfort dish across Japan, Osaka is known for its unique culinary takes, and this shop sets itself apart with its focus on value, consistency, and welcoming atmosphere. The location, 2 Chome-27-17 Omiya, is a convenient detour for travelers eager to try authentic Osakan street food without venturing into crowded entertainment districts.

If you’re exploring the Asahi area or looking to dig deeper into the food scene of Osaka beyond takoyaki and okonomiyaki, prioritize a visit to this long-standing curry shop. Enjoy a menu that has remained steadfast for half a century, reflecting the flavors and hospitality that define Osaka’s local cuisine.