This video spotlights a popular Japanese eatery—Ramen Koh-san—located in the Taisho ward of Osaka city. The focus is on the shop’s famous super-sized fried chicken and generous portions of fried rice, both of which are expertly prepared by the restaurant’s one-man chef. The video showcases the chef’s rapid and skillful technique as he manages multiple pots simultaneously, highlighting the efficiency and high standards of Japanese street food preparation.

Ramen Koh-san is situated at Chishima 3-4-1, Taisho-ku, Osaka-shi, a local favorite known for its hearty servings and flavor-packed dishes. The chef’s culinary prowess is evident as he seamlessly cooks, plates, and serves large portions to satisfy the appetites of his customers. With the main content beginning at 1:05, viewers are treated to a detailed look at the entire cooking process, from preparation to the final presentation of the famous fried chicken and fried rice.

Taisho-ku is a vibrant neighborhood in Osaka, offering many local eateries that specialize in Japanese comfort food such as ramen, gyoza, and tempura. The dedication shown by the chef at Ramen Koh-san is a testament to the skill and passion found in Japan’s local dining scene. For visitors looking to experience Osaka’s rich food culture, Taisho ward provides an authentic and memorable culinary adventure.